mansour sweet

Quality & Food Safety Excellence

Our unwavering commitment to quality and food safety ensures that every product meets the highest international standards, delivering excellence in every bite.

quality

Quality

Quality & Food Safety Excellence

Our unwavering commitment to quality and food safety ensures that every product meets the highest international standards, delivering excellence in every bite.

50+

Quality Control Points

Throughout production process

200+

Testing Parameters

For each product batch

99.9%

Compliance Rate

Meeting quality standards

98%

Customer Satisfaction

Based on feedback surveys

Certifications

International Certifications

Al Mansour Company is committed to applying the highest standards of quality and food safety, as it has obtained a set of accredited international certificates, including

ISO 22000
Since 2015

ISO 22000

Food Safety Management System

International standard for food safety management throughout the food chain

HACCP
Since 2012

HACCP

Hazard Analysis Critical Control Points

Systematic preventive approach to food safety and biological hazards

NAFSA
Since 2020

NAFSA

White Listed Certification

National Food Safety Authority certification for premium food manufacturers